Broiled Bananas On Vanilla Ice Cream

Recipe Ingredients

4		Ripe peeled bananas - halved lengthwise
1/4 cup	59ml	Rum
		Cinnamon - to taste
		Vanilla ice cream
		Several curls of bittersweet chocolate,
		Peeled off a bar with a swivel peeler

Recipe Instructions

Preheat broiler.

Arrange banana halves in shallow pan, cut side up. Sprinkle rum evenly over bananas and shake cinnamon on top. Broil 4 inches from flame until softened and beginning to brown. Place two banana halves in each of four bowls. Place a scoop of vanilla ice cream on top and serve, topped with chocolate curls.

This recipe yields 4 servings.

Source:
TOO HOT TAMALES with Susan Feniger and Mary Sue Milliken - From the TV FOOD NETWORK - (Show # TH-6298 broadcast 10-22 1996) - Downloaded from their Web-Site - http://www.foodtv.com

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