Cooking Index - Cooking Recipes & IdeasAhi Tuna Parfait With Wasabi Tobiko Vinaigrette Recipe - Cooking Index

Ahi Tuna Parfait With Wasabi Tobiko Vinaigrette

Type: Fish
Serves: 4 people

Recipe Ingredients

4 oz 113gAhi tuna - finely diced
2   Hot pepper sauce
1 tablespoon 15mlFinely-chopped chives
1 teaspoon 5mlOlive oil
  Salt - to taste
  Freshly-ground black pepper - to taste
4 oz 113gWasabi tobiko
2 oz 56gOsetra caviar
1 tablespoon 15mlUnsweetened whipped cream per serving
  Wasabi Tobiko Vinaigrette - see * Note

Recipe Instructions

In a chilled bowl, mix tuna, hot pepper sauce, chives, olive oil, salt and pepper together. Using a PVC mold or empty can, build a parfait alternating layers with tuna and tobiko, then tuna and caviar. Top with whipped cream and garnish with chive points. Drizzle plate with Wasabi Tobiko Vinaigrette.


See the "Wasabi Tobiko Vinaigrette" recipe which is included in this collection.

EAST MEETS WEST with Ming Tsai - From the TV FOOD NETWORK - (Show # MT-1A14)


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