Apple Filled Acorn Squash

Recipe Ingredients

		Acorn squash
		Combine
		Apples - chopped
1/2 cup	80g / 2.8oz	Brown sugar
1/2 cup	73g / 2.6oz	Chopped walnuts
2 tablespoons	30ml	Margarine - melted
1 tablespoon	15ml	Grated orange peel

Recipe Instructions

Preheat oven to 350F. Cut squash in half lengthwise and scrape out seeds. Place cut side down in baking dish and bake for 25 minutes. Mix the other ingredients. Turn squash cut side up, fill with apple mix and continue baking for 20 minutes, or until squash is tender.

Source:
"Bella" Sun Dried Tomatoes Recipe Card

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