Chipotle Cream Cheese Spread

Recipe Ingredients

1		Cream cheese - softened
4		Chipotle peppers - * see note
2 tablespoons	30ml	Onion - finely chopped
1		Pimientos - finely chopped
		Chives - chopped
		Pecans - chopped

Recipe Instructions

Mix first 4 ingredients. Place some plastic wrap in a mixing bowl that will hold the mixture, put the mixture in this bowl and fold the plastic wrap over the spread to fully cover.

Chill in refrigerator at least 4 hours. Remove from refrigerator, with the spread still wrapped remove it from the bowl and use your hands to shape into a ball. Unwrap the spread, roll in the chives and pecans to cover.

Place on a platter and surround with assorted crackers and raw vegetable sticks.

Source:
Vincent Guerithault

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