Cooking Index - Cooking Recipes & IdeasGuacamole - 7 Recipe - Cooking Index

Guacamole - 7

Courses: Dips and Spreads, Starters and appetizers
Serves: 1 people

Recipe Ingredients

2   Ripe avocados - halved and
1   Onion - finely chopped (small)
2 tablespoons 30mlFresh lime or lemon juice
1/2 teaspoon 2.5mlTabasco pepper sauce
1/2 teaspoon 2.5mlSalt

Recipe Instructions

With a spoon scoop the avocados into a medium bowl and mash them with a fork. Add the onion, lime or lemon juice, Tabasco sauce and salt; blend gently but thoroughly.

Cover and refrigerate for no more than an hour or so before serving. Serve with tortilla chips or crudites.

Lagniappe - Combine 1 cup mayonnaise, 1 tablespoon ketchup, and 1 teaspoon Tabasco sauce and blend well for a perky crudites dip.

Cole Publishing Group Recipe Collection


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