Party Nachos Recipe - Cooking Index
Party Nachos Recipe - Cooking Index
| 1 | Black beans - rinsed and drained | |
| 3/4 cup | 177ml | Prepared salsa |
| 1/2 cup | 118ml | Sour cream |
| Lime juice to taste | ||
| Tortilla chips | ||
| 1 cup | 146g / 5.1oz | Coarsely grated cheddar cheese |
| 1 cup | 146g / 5.1oz | Coarsely grated Monterey jack cheese |
| 1 | Jalapeno peppers - sliced |
Preheat the broiler. In the food processor, combine the black beans, salsa, sour cream, and lime juice to taste. Process mixture until smooth. Set aside.
On a baking sheet lined with aluminum foil, lay out the tortilla chips in a single layer. Place dollops of the black bean mixture over the chips. Scatter the cheeses and jalapenos on top. Broil the chips until the cheese is melted and lightly browned.
Source:
Cooking Live Show #CL9047
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