Boboli Topping

Recipe Ingredients

1		Egg
1		Boboli pizza crust
2		Garlic - crushed
2 tablespoons	30ml	Olive oil
1/4 teaspoon	1.3ml	- salt
3/4 lb	340g / 11oz	Fresh broccoli - chopped
2/3 cup	97g / 3.4oz	Parmesan cheese
1/4 cup	59ml	- water
		- salt and pepper to taste
2/3 cup	157ml	Ricotta chees

Recipe Instructions

Heat oil in a large skillet til hot but not smoking. Saute broccoli about 1 minutes until coated with oil. Add water, cover, and cook at least 3 minutes until tender crisp. Whisk together ricotta cheese, egg, garlic and salt. Add 1/3 cu Parmesan cheese. Oil a 14" pizza pan or large baking sheet. Place Boboli crust on pan.

Spread with cheese mixture. Sprinkle evenly with broccoli and another 1/3 cup Parmesan, salt and pepper to taste. Bake in preheated 500 degree oven on middle shelf for 10 to 15 minutes.

Source:
Erika Penzer

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