Risotto Primavera

Recipe Ingredients

Fatal error: Uncaught TypeError: Unsupported operand types: string * string in /home/sportsgaming/cookingindex.com/displayrecipe.php:180 Stack trace: #0 {main} thrown in /home/sportsgaming/cookingindex.com/displayrecipe.php on line 180

1/2		Lemon
5 1/2 cups	1303ml	Chicken stock --
		Approximately
3 tablespoons	45ml	Olive oil
1 tablespoon	15ml	Onion - finely chopped (large)
1		Celery - **
1 1/2 cups	240g / 8.5oz	Arborio rice
2 cups	474ml	Potatoes - peeled and cubed (medium)
4 oz	113g	Fresh green beans - trimmed
		**
3		Tomatoes - seeded ** (medium)
1		Carrot - peeled ** (small)
4 oz	113g	Asparagus - trimmed **
1 1/4 cups	296ml	Shelled fresh peas - or
		Frozen - thawed
1		Water-packed artichoke - hearts, drained
		Salt and freshly ground
		Pepper - to taste
1/4 cup	49g / 1.7oz	Unsalted butter - cut into