Sour Cream Taco Dip Recipe - Cooking Index
Sour Cream Taco Dip Recipe - Cooking Index
| 2 cups | 474ml | Sour cream |
| 1 | Taco seasoning | |
| 1/2 cup | 73g / 2.6oz | Monterey Jack or mild - cheddar cheese, |
| Grated | ||
| 1/2 cup | 118ml | Salsa - (mild, med, or hot) |
| 1 | Tomato - finely chopped | |
| 3/4 cup | 177ml | Shredded lettuce |
| 2 | Green onions - finely chopped | |
| 1 | Tortilla chips - (taco, or nacho chip |
Stir together sour cream, taco seasoning, and chopped green onion.
Place in a shallow, wide bowl.
Top evenly with grated cheese, salsa, lettuce and tomato.
Serve with tortilla's or Nacho's chips.
Origin: Back of coupon for salsa
Source:
Ermine Herscher
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