Spicy Party Pecans

Recipe Ingredients

2 tablespoons	30ml	Butter or margarine - melted
1 teaspoon	5ml	Chili powder
1/2 teaspoon	2.5ml	Curry powder
1/2 teaspoon	2.5ml	Salt
1 tablespoon	15ml	Worcestershire sauce - up to 2
1/4 teaspoon	1.3ml	Hot pepper sauce
2 cups	292g / 10oz	Pecan halves

Recipe Instructions

Heat oven to 300F. Combine all seasonings, blend well.

Add pecans, toss to coat.

Bake 30 - 35 minutes or until crisp and toasted, stirring occasionally.

Yield: 2 cups

Source:
Some Magazine Somewhere

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