Zucchini Dip - 2

Recipe Ingredients

1 oz	28g	Zucchini (small)
1 oz	28g	Avocado (small)
8 oz	227g	Cream cheese
2 tablespoons	30ml	Wine vinegar
1 tablespoon	15ml	Sugar
1 tablespoon	15ml	Lemon juice
1 tablespoon	15ml	Dried parsley
1/4		Onion
1		Garlic
		Salt and pepper

Recipe Instructions

Steam or microwave the zucchini until soft.

Add all ingredients into blender and blend well.

Source:
Dave

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