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Barbecue Beef Ribs

Type: Meat
Serves: 4 people

Recipe Ingredients

5 lbs 2270g / 80ozBeef short ribs
3 cups 711mlBlack Jack Bbq sauce

Recipe Instructions

Place ribs in a flat pan or dish. Pour sauce over ribs, turning so as to coat both sides -- pierce meat with a large fork.

Marinate 8 hrs. turning once.

Remove ribs from marinade and brush off excess sauce to avoid burning.

Broil or cook over coals for 10 minutes. Brush with marinade and cook 4-5 minutes. more.

Heat remaining sauce and serve with ribs.

Ribs may be cooked in a covered pan in a 350F oven for 1 1/2 hours, if desired.

Chef John Folse


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10 (1 votes)

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