Eastern North Carolina Style Lemon Mop Recipe - Cooking Index
| 1 cup | 237ml | Cider vinegar |
| 1/2 cup | 118ml | Water |
| 3 tablespoons | 45ml | Lemon juice |
| 3 tablespoons | 45ml | Butter - melted |
| 1 teaspoon | 5ml | Cayenne |
| 2 teaspoons | 10ml | Tabasco sauce |
| 2 tablespoons | 30ml | Worcestershire sauce |
| 2 tablespoons | 30ml | Sugar |
Blend ingredients well. Mop warm.
Source:
Andy Williams
Average rating:
Unrated, please add a rating
Submit your rating:
Click a star to rate this recipe.