Baked Gigantes Beans

Recipe Ingredients

2		Butter beans - drained
1 cup	237ml	Canned tomato sauce
		A handful chopped flat-leaf parsley
1/2 teaspoon	2.5ml	Dried oregano
		Extra-virgin olive oil - for drizzling
		Coarse salt - to taste
		Freshly-ground black pepper - to taste

Recipe Instructions

Preheat oven to 450 degrees.

In a small oven safe dish or casserole, combine beans with tomato sauce, parsley, and oregano, crushing the oregano in your palm before you sprinkle it into the beans. Drizzle beans with a touch of extra-virgin oil and season with salt and pepper, to taste. Combine ingredients with a final toss.

Place in oven and bake 12 minutes or until sauce is bubbling and beans are heated through.

Source:
"30 MINUTE MEALS with Rachael Ray - (Show # TM-1B02) - from the TV FOOD NETWORK"

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