Charcoal Barbecue Sauce

Recipe Ingredients

1/3 cup	78ml	Worcestershire sauce
4 tablespoons	60ml	Tabasco sauce
4 tablespoons	60ml	Brown sugar
1/4 cup	59ml	Lemon juice
1/4 lb	113g / 4oz	Margarine or butter
1 tablespoon	15ml	Prepared mustard
32 oz	909g	Catsup
1 oz	28g	Onion - grated (medium)
2		Garlic
1 teaspoon	5ml	Barbeque spice
1 cup	237ml	Hickory smoke barbeque sauce

Recipe Instructions

Combine all ingredients in a pot and bring to a rolling boil.

Cook for about 30-45 minutes until thick. Stir occasionally.

Source:
Jeff Lipsitt

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