Cowmans's Barbecue Sauce

Recipe Ingredients

1 cup	237ml	Beef stock
1 cup	237ml	Ketchup
8 oz	227g	Tomato sauce
1		Garlic - minced
1 cup	237ml	Water
1 tablespoon	15ml	Red chili powder
1 teaspoon	5ml	Pepper
1/2 teaspoon	2.5ml	Cloves - ground
1 cup	237ml	Vinegar
1		Juice
3		Onion - diced (large)
1/2 cup	80g / 2.8oz	Brown sugar - firmly
		Packed
1 tablespoon	15ml	Liquid smoke
2 teaspoons	10ml	Sugar
1 1/2 teaspoons	7.5ml	Salt
		Lemon

Recipe Instructions

Mix all of the ingredients together, blending well and simmer at least 1 hour , but longer is better.

Serve on roast, ribs, steak or bee burgers.

Leftovers can be frozen.

Source:
Patrick Lehnherr

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