North Carolina: Eastern Style Thinned With Butter

Recipe Ingredients

1/2 cup	118ml	Vinegar
1 teaspoon	5ml	Mustard
1/4 teaspoon	1.3ml	Cayenne - more to taste
1 teaspoon	5ml	Paprika
2 tablespoons	30ml	Sugar
2 teaspoons	10ml	Salt
1 tablespoon	15ml	Worcestershire sauce
1 tablespoon	15ml	Tabasco
1 tablespoon	15ml	Chili powder
1 tablespoon	15ml	Black pepper
1/2		Juice of lemon
1		Garlic
8 tablespoons	120ml	Butter

Recipe Instructions

Cook all but butter 15 minutes. Strain. Add butter and sit 30 minutes.

Source:
NC Pork Producers Association

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