Hazelnut Amaretto Bread

Recipe Ingredients

2 cups	125g / 4.4oz	Bread flour
2/3 cup	157ml	Milk
1/2 cup	73g / 2.6oz	Toasted hazelnuts - chopped
1		Egg
2 tablespoons	30ml	Sugar
2 tablespoons	30ml	Butter or margarine
4 teaspoons	20ml	Amaretto
3/4 teaspoon	3.8ml	Active dry yeast
1/2 teaspoon	2.5ml	Salt
		Glaze
		Amaretto Glaze - see * Note
		Toasted almonds - chopped, (optional)

Recipe Instructions

* Note: See the "Amaretto Glaze" recipe which is included in this collection.

Add flour, milk, the nuts, egg, sugar, butter/margarine, liqueur, yeast, and salt to the bread machine according to the manufacturer's directions. Bake and cool as directed.

When bread is cool, drizzle with Amaretto Glaze. Sprinkle with almonds, if desired.

Source:
Better Homes And Gardens - More Bread Machine Bounty

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