Cheezy Crab Hors D'oeuvres

Recipe Ingredients

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8 grams	0.3oz	8-ounce package cream cheese, softened
1 tablespoon	15ml	1 tablespoon milk
1 cup	62g / 2.2oz	1 cup Maryland lump crab meat
2 tablespoons	30ml	2 tablespoons chopped onion
1/2 teaspoon	2.5ml	1/2 teaspoon horseradish