Fresh Strawberry Sherbet Recipe - Cooking Index
1/3 cup | 78ml | Apple juice concentrate |
Fruit and berry concentrate | ||
1 tablespoon | 15ml | Lemon juice |
1/2 cup | 118ml | Water |
5 cups | 1185ml | Fresh strawberries |
Wash and stem berries. In a blender or food processor combine concentrate, water and lemon juice. Add half the berries. Cover and blend until smooth. Add remaining berries and continue blending until smooth. Put in freezer container and freeze.
Source:
Emeril Lagasse
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