Apple City Sauce

Recipe Ingredients

1 cup	237ml	Catsup
1/4 cup	59ml	Soy sauce
1/4 cup	59ml	Cider vinegar
1/4 cup	59ml	Apple juice
1 tablespoon	15ml	Worcestershire sauce
1/4 tablespoon	3.8ml	Onion - finely grated (medium)
1 teaspoon	5ml	Green bell pepper - grated
3/4 teaspoon	3.8ml	Granulated garlic
3/4 teaspoon	3.8ml	Ground white pepper
		Sugar to taste
1/4		Golden Delicious apple - peeled, grated

Recipe Instructions

Combine all of the ingredients, except the apple, in a saucepan. Mix well. Simmer over low heat for five to 10 minutes or until it reaches the desired consistency, stirring occasionally. Stir in the apple. Simmer for five minutes longer.

Use as a finishing sauce and table sauce with any cut of pork. Store in refrigerator for up to one week.

Source:
Home & Garden TV -- All In Good Taste

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