Mustard Spread

Recipe Ingredients

2 cups	474ml	Prepared mustard
1 teaspoon	5ml	Basil
2 teaspoons	10ml	Dill
2 tablespoons	30ml	Tarragon
		Salt - to taste
1 tablespoon	15ml	Maple syrup
2 tablespoons	30ml	Salad oil
1/4 cup	59ml	Raspberry vinegar

Recipe Instructions

Mix the above ingredients together, blending thoroughly. Let spread sit in the refrigerator for at least a day before serving.

Source:
Home & Garden TV -- All In Good Taste

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