Creative Salsa

Recipe Ingredients

1/2 lb	227g / 8oz	Black beans - cooked until tender,
		Cooled - (2 to 2 1/2 cups)
1 cup	62g / 2.2oz	Roasted corn kernels
1/4 cup	15g / 0.5oz	Diced red onion
1/4 cup	36g / 1.3oz	Diced red bell pepper
2 tablespoons	30ml	Chopped cilantro
		Juice of 1 lemon
		Juice of 1 lime
		Salt - to taste
		Freshly-ground white pepper - to taste

Recipe Instructions

Drain beans. In a bowl combine beans with remaining ingredients; season to taste with salt and pepper.

This recipe yields about 4 cups.

Source:
ESSENCE OF EMERIL with Emeril Lagasse - From the TV FOOD NETWORK - (Show # EE-060 broadcast 04-10-1997) - Downloaded from their Web-Site - http://www.foodtv.com

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