Homemade Party Mix Recipe - Cooking Index
Homemade Party Mix Recipe - Cooking Index
| 1/2 lb | 227g / 8oz | Cashews |
| 1/2 lb | 227g / 8oz | Hot roasted peanuts |
| 2 cups | 474ml | Pretzel nuggets |
| 8 cups | 320g / 11oz | Waffle cereal (such as Chex) |
| 1 cup | 198g / 7oz | Butter |
| 1/2 cup | 118ml | Worcestershire sauce |
| 2 tablespoons | 30ml | Bayou Blast - see * Note |
* Note: See the "Bayou Blast - {Emeril's Creole Seasoning}" recipe which is included in this collection.
Preheat oven to 325 degrees.
In a large bowl combine nuts, pretzels and cereal. Melt butter with Worcestershire sauce and drizzle over nut mixture; sprinkle with Bayou Blast. Toss to coat completely, pour onto a cookie sheet and bake until crisp and tasty, about 25 minutes.
This recipe yields approximately 12 cups.
Source:
ESSENCE OF EMERIL with Emeril Lagasse - From the TV FOOD NETWORK - (Show # EE-085 broadcast 01-19-1998) - Downloaded from their Web-Site - http://www.foodtv.com
Average rating:
1 (1 votes)
Submit your rating:
Click a star to rate this recipe.