Honey Dijon Herb Marinade

Recipe Ingredients

1 cup	237ml	Dry white wine
1/8 cup	29ml	White Worcestershire sauce
1 cup	146g / 5.1oz	Garlic clove - crushed (large)
1		Bay leaf
1		Freshly-ground white pepper
1/8 cup	29ml	Honey
1/4 cup	59ml	Dijon mustard
1 teaspoon	5ml	Dried oregano
1/2 teaspoon	2.5ml	Dried basil

Recipe Instructions

Mix all ingredients and use immediately.

This recipe yields about ?? cup.

Source:
Culinary Cafe at http://www.culinarycafe.com

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