Red Pepper Sauce Recipe - Cooking Index
| 1 | Tomato sauce | |
| 3/4 cup | 177ml | Water |
| 3/4 cup | 148g / 5.2oz | Sugar |
| 8 oz | 227g | Tobasco or similar sauce |
| 1/2 tablespoon | 7.5ml | Red pepper flakes |
| 1/2 tablespoon | 7.5ml | Cayenne |
| 3 tablespoons | 45ml | Lemon juice |
Mix all ingredients in a sauce pan. Heat on low for 10 minutes.
This recipe yields ?? cups.
Source:
Culinary Cafe at http://www.culinarycafe.com
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