Cooking Index - Cooking Recipes & IdeasAsian Ribs Recipe - Cooking Index

Asian Ribs

Hoisin sauce adds an intense Asian flavor to a grilled favorite.

Type: Pork
Courses: Main Course
Serves: 4 people

Recipe Ingredients

1/3 cup 78mlSoy sauce
2 tablespoons 30mlDry sherry
2 tablespoons 30mlHoisin sauce
1 tablespoon 15mlVegetable oil
1 teaspoon 5mlFive-spice powder
1   Garlic clove
1/4 teaspoon 1.3mlFreshly-ground black pepper
3 lbs 1362g / 48ozMeaty pork spareribs or
  Loin back ribs

Recipe Instructions

For marinade, combine soy sauce, sherry, hoisin sauce, vegetable oil, five-spice powder, garlic, and pepper. Place ribs in plastic bag set into a shallow dish. Pour marinade over ribs; close bag. Marinate in the refrigerator 4 hours or overnight, turning bag occasionally to distribute marinade.

Remove ribs from marinade, reserving marinade. Place ribs in center of cooking grate. Grill 1 to 1 1/2 hours or until tender, brushing with reserved marinade during the last 20 minutes of grilling time.  To serve, cut ribs into 2- or 3-rib portions.

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