Grilled Pepper Shrimp

Recipe Ingredients

2		Eggs - beaten, mixed with
1 cup	237ml	Milk
		Plain breadcrumbs - as needed
5		Garlic cloves - minced very fine
2 tablespoons	30ml	Minced dried rosemary
1 teaspoon	5ml	Dried leaf basil
1 teaspoon	5ml	Dried leaf oregano
1 teaspoon	5ml	Salt
1 teaspoon	5ml	Cayenne pepper
1 teaspoon	5ml	Nutmeg
1 tablespoon	15ml	Paprika
1/4 cup	59ml	Very finely-ground black pepper
		Uncooked peeled deveined shrimp
		= (small to medium size)
		Lemon juice
		Cocktail sauce

Recipe Instructions

Preheat the grill.

Dip each shrimp in the egg and milk mixture, and then the breadcrumbs. Dip again in the milk and eggs mixture, then roll in the spices.

Place a number of the prepared shrimp on the grill at a time. When they are done, serve them immediately with the lemon juice sprinkled over them and with the cocktail sauce.

This recipe yields ?? servings.

Source:
In the Kitchen with Bob at http://www.qvc.com

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.