Cooking Index - Cooking Recipes & IdeasQuick Chicken A La King Recipe - Cooking Index

Quick Chicken A La King

Type: Chicken, Poultry
Courses: Main Course
Serves: 4 people

Recipe Ingredients

1 tablespoon 15mlMargarine or butter
1/4 cup 36g / 1.3ozChopped green or red pepper
1   Campbell's Condensed Cream of Mushroom
  Soup - (10 3/4 oz)
1/2 cup 118mlMilk
1 1/2 cups 93g / 3.3ozCubed cooked chicken or ham
4 cups 640g / 22ozHot cooked rice

Recipe Instructions

In medium saucepan over medium heat, heat margarine. Add pepper and cook until tender.

Add soup, milk and chicken. Heat through, stirring occasionally. Serve over rice.

This recipe yields 4 servings.

TIP: For 1 1/2 cups cubed cooked chicken, in medium saucepan over medium heat, in 4 cups boiling water, cook 3/4 pound skinless, boneless chicken breasts or thighs, cubed, 5 minutes or until chicken is no longer pink.

Variation: Substitute 4 hot baked potatoes, split for rice. To bake potatoes, pierce potatoes with fork. Bake at 400 degrees for 1 hour or microwave on HIGH 10 1/2 to 12 1/2 minutes or until fork-tender.

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