Cheese 'n' Onion Bread II

Recipe Ingredients

		Large 1 1/2 Lb Loaf
1 1/4 cups	296ml	Milk
2 tablespoons	30ml	Butter
1 tablespoon	15ml	Sugar
1 teaspoon	5ml	Salt
1/2 teaspoon	2.5ml	Garlic powder
1/8 teaspoon	0.6ml	Paprika
3 1/2 cups	218g / 7.7oz	Bread Flour
1		Yeast
1 cup	146g / 5.1oz	Shredded Cheddar cheese
1/3 cup	20g / 0.7oz	Minced red onion

Recipe Instructions

Measure ingredients into baking pan according to order recommended by your machine. Select "specialty bread" setting.

This recipe yields 1 loaf.

Source:
CD Kitchens (Bread Machine Collection) at http://www.cdkitchens.com

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