Shrimp Scampi

Recipe Ingredients

2 lbs	908g / 32oz	Unpeeled jumbo fresh shrimp
1 lb	454g / 16oz	Onion - finely chopped (medium)
4		Garlic cloves - minced
1/2 cup	99g / 3.5oz	Butter or margarine - melted
2 tablespoons	30ml	Lemon juice
1/2 teaspoon	2.5ml	Dried tarragon
1/2 teaspoon	2.5ml	Steak sauce
1/2 teaspoon	2.5ml	Worcestershire sauce
1/4 teaspoon	1.3ml	Hot sauce
		Hot cooked fettuccine
2 tablespoons	30ml	Chopped fresh parsley

Recipe Instructions

Peel and devein shrimp. Cook onion and garlic in butter in a large skillet over medium heat, stirring constantly, 4 minutes; add lemon juice and next 4 ingredients. Bring to a boil; add shrimp, and cook, stirring constantly, 3 to 5 minutes or until shrimp turn pink. Serve over fettuccine. Sprinkle with parsley.

This recipe yields 4 servings.

Source:
The Bubba Gump Shrimp Co. Cookbook

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