Another Pointe's Marinated Vegetable Salad With Sweet Herbs

Recipe Ingredients

1/4 cup	27g / 1oz	Finely-julienned carrots
1/4 cup	27g / 1oz	Thinly-sliced celery
1/2 cup	73g / 2.6oz	Cauliflower florets
1/2 cup	73g / 2.6oz	Broccoli florets
1/2 cup	118ml	Seeded, sliced hothouse cucumber
4		Roma tomatoes - julienned
1		Red onion - julienned (medium)
1/4 cup	59ml	Julienned red bell pepper
1/4 cup	59ml	Julienned green bell pepper
1/4 cup	59ml	Julienned yellow bell pepper
1 cup	237ml	Peas
		Citrus Vinaigrette - (see recipe)
		Butter lettuce leaves - for serving

Recipe Instructions

Combine all ingredients in a large bowl and toss with Citrus Vinaigrette dressing. Refrigerate for at least 1 hour, then serve on a bed of butter lettuce.

Source:
"Kitcken Link (Copycat Collection) at - http://www.kitchenlink.com/copycat.html"

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