Crock Pot Macaroni And Cheese

Recipe Ingredients

1		Macaroni - (16 oz) - cooked, drained
1 tablespoon	15ml	Salad oil
1		Evaporated milk - (13 oz)
1 1/2 cups	355ml	Milk
1 teaspoon	5ml	Salt
3 cups	438g / 15oz	Shredded sharp cheddar cheese
1/2 cup	99g / 3.5oz	Melted butter

Recipe Instructions

Lightly grease crock pot. Toss macaroni and oil. Add all remaining ingredients. Stir, cover and cook on LOW 3 to 4 hours, stirring occasionally.

This recipe yields ?? servings.

Source:
Southern U.S. Cuisine (crockpot collection) at - http://southernfood.about.com

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