Autumn Apple Chops

Recipe Ingredients

4		Top loin pork chops
1 tablespoon	15ml	Flour
2 teaspoons	10ml	Butter
1/2		Onion - sliced
1 cup	237ml	Apple juice

Recipe Instructions

Season flour with a little salt and pepper; lightly flour pork chops and brown on one side in butter in non-stick skillet over medium heat.

Turn chops; stir in onion and apple juice; bring to a boil, lower heat, cover and simmer for 7 to 8 minutes.

Source:
"Carb Health Recipes at http://www.e-clipse.com"

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.