Fresh Fruits And Dessert Cheeses Recipe - Cooking Index
| 1 lb | 454g / 16oz | Seedless grapes |
| = (black, red, or green) | ||
| 8 oz | 227g | Triple-creme cheese |
| = (like Gourmandise with Kirsh or | ||
| Walnut, St. Andre, or Camembert) | ||
| 2 | Bosc pears - sliced | |
| 1 | Small box sweet whole wheat biscuits |
Place rinsed grapes and pears on a cutting board with your favorite dessert cheeses and sweet biscuits for a simple, elegant end to your meal. Ask for help from the cheese counter specialist in your market; they'll let you try your pick of cheeses.
This recipe yields 4 servings.
Source:
30 MINUTE MEALS with Rachael Ray - (Show # TM-1B22) - from the TV FOOD NETWORK
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