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Angel Food Cake With Warm Cherry Sauce

Courses: Dessert
Serves: 4 people

Recipe Ingredients

1   Bag frozen cherries - (12 oz)
1/4 cup 40g / 1.4ozGolden raisins
1/4 cup 59mlApple brandy = (apple Jack brand recommended)
2 tablespoons 30mlButter
2 tablespoons 30mlSugar
1/4 teaspoon 1.3mlGround cinnamon
1 teaspoon 5mlGround cloves
4   Store-bought angel food cake
1/2 cup 118mlSour cream

Recipe Instructions

Combine the cherries, raisins, apple brandy, butter, sugar, and spices in a medium saucepan and bring to a simmer over medium heat. Cook until butter is melted and sauce has thickened, about 5 minutes.

Put the angel food cake slices on 4 plates, and top each with a scoop of cherry sauce and a dollop of sour cream.

Source:
"30 MINUTE MEALS with Rachael Ray - (Show # TM-1C47) - from the TV FOOD NETWORK"

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