Lemon Squares

Recipe Ingredients

1 cup	198g / 7oz	Butter
2 cups	125g / 4.4oz	Flour - plus
4 tablespoons	60ml	Flour
1/2 cup	99g / 3.5oz	Powdered sugar - plus more
		For garnish
4		Eggs
2 cups	396g / 13oz	Sugar
2 teaspoons	10ml	Grated lemon rind
1 teaspoon	5ml	Baking powder
5 tablespoons	75ml	Lemon juice - (to 6 tbspns)

Recipe Instructions

Preheat the oven to 350 degrees.

To make the crust, combine the butter, 2 cups of the flour and the powdered sugar. Pat into a 13- by 9-inch pan and bake for 15 minutes.

Whisk the remaining 4 tablespoons of flour and the rest of the ingredients together. Pour over the pre-baked crust. Bake for an additional 25 minutes.

Cool completely and cut into squares. Dust with powdered sugar.

This recipe yields ?? servings.

Source:
COOKING LIVE with Sara Moulton - (Show # CL-9344) - from the TV FOOD - NETWORK

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