Bacon Breadsticks

Recipe Ingredients

6 slices		Bacon
1 cup	146g / 5.1oz	Freshly-grated Parmesan or Romano cheese
12		Dried breadsticks, medium thickness

Recipe Instructions

Cut slice of bacon in half (vertically). Dip bacon in cheese and wrap around breadstick, cheese against bread. Dip outside of bacon-breadstick in cheese also. Bake in a preheated 375 degree oven until bacon is crisp. Serve cold or warm.

Source:
"COOKING LIVE with Sara Moulton - (Show # CL-9535) - from the TV FOOD - NETWORK"

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