Watermelon And Yellow Tomato Salad

Recipe Ingredients

1		Watermelon - (abt 4 lbs) - preferably seedless
		Rind removed, cubed into 1" pieces
2 lbs	908g / 32oz	Yellow pear tomatoes - halved
1		Lime - zested and juiced
1 tablespoon	15ml	Fresh lime juice - from above
2 tablespoons	30ml	Chopped fresh cilantro leaves
2 tablespoons	30ml	Light rum - or to taste

Recipe Instructions

Into a bowl, put the cubed watermelon, pear tomatoes, lime zest, 1 tablespoon lime juice, cilantro and rum, and toss to combine. Chill salad for 15 minutes and serve.

This recipe yields 4 servings.

Source:
COOKING LIVE with Sara Moulton - (Show # CL-9717) - from the TV FOOD - NETWORK

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