Cranberry Chutney

Recipe Ingredients

1 3/4 lbs	794g / 28oz	Tart apples - chopped
2 1/4 lbs	1021g / 36oz	Cranberries
2 cups	320g / 11oz	Light brown sugar
1 1/4 cups	296ml	Cider vinegar
1/2 tablespoon	7.5ml	Cinnamon
1/2 tablespoon	7.5ml	Salt
1/2 tablespoon	7.5ml	Ground ginger
3/4 teaspoon	3.8ml	Ground cloves
3/4 teaspoon	3.8ml	Pepper flakes
1/2 lb	227g / 8oz	Dark raisins

Recipe Instructions

Place all ingredients in saucepan and cook 25 to 30 minutes.

This recipe yields 8 servings.

Source:
COOKING LIVE with Sara Moulton - (Show # CL-9762) - from the TV FOOD NETWORK

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