Cooking Index - Cooking Recipes & IdeasAfter Midnight Chocolate Glaze Recipe - Cooking Index

After Midnight Chocolate Glaze

Courses: Dessert, Sauces, Vegetarian

Recipe Ingredients

1/2 cup 164g / 5.8ozMaple syrup
1/2 cup 55g / 1.9ozCocoa powder - sifted
1/4 cup 59mlWater
1/4 teaspoon 1.3mlCider vinegar
1/8 teaspoon 0.6mlSalt
1 tablespoon 15mlCoffee liqueur - (optional)
2 teaspoons 10mlVanilla

Recipe Instructions

In a small saucepan, place the maple syrup, and bring to a boil. Reduce the heat to low, whisk in the cocoa powder, water, vinegar, and salt, and cook the mixture an additional 3 minutes.

Remove the saucepan from the heat and whisk in the coffee liqueur (if using) and vanilla. Set aside to cool for 5 to 10 minutes to slightly thicken.

Use as a glaze over cakes, desserts, fruit, or non-dairy frozen desserts.

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