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Kanape Me Tyri Rokfor

Cuisine: Greek
Courses: Starters and appetizers
Serves: 1 people

Recipe Ingredients

6 tablespoons 90mlRoquefort cheese
2 tablespoons 30mlSweet butter - (or more)
  Sliced white bread and/or>>>
  Assorted crackers.
  Pickle slices

Recipe Instructions

Soften the butter and gradually add the cheese to it; cream to make a smooth paste.

Trim the crusts from the bread and cut to desired shapes.

Spread the bread (or crackers) with the cheese mixture.

Top each canape with a slice of pickle and a caper.

Jeff Smith


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