Rosemary Pork Chops

Recipe Ingredients

4		Center cut pork chops
1 tablespoon	15ml	Rosemary
1 teaspoon	5ml	Pepper
1 teaspoon	5ml	Sage
1 teaspoon	5ml	Salt
1 cup	237ml	Apple juice
1/2 cup	118ml	Cranberry juice
1/4 cup	59ml	Sue Bee Honey
1/4 cup	59ml	Lemon juice

Recipe Instructions

Mix together all ingredients except chops.

Place chops in a shallow pan and pour marinade over them.

Cover and marinate in the refrigerator for 2 to 24 hours.

Grill until done.

Source:
Sue Bee Honey

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