Fresh Mint Chutney With Fruit Recipe - Cooking Index
Fresh Mint Chutney With Fruit Recipe - Cooking Index
| 1/2 cup | 20g / 0.7oz | Fresh mint leaves |
| 4 tablespoons | 60ml | Lemon juice |
| 2 tablespoons | 30ml | Hot chili peppers - green (medium) |
| 1 tablespoon | 15ml | Tart apples - peeled, cubed (medium) |
| 1 tablespoon | 15ml | Orange - peeled, cubed (medium) |
| 1 teaspoon | 5ml | Salt |
Combine all ingredients in the container of an electric blender. Blend at high speed until you have a smooth paste.
An Indian chutney that is especially good with Tandoori Chicken.
Source:
The Madhur Jeffrey Cookbook
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