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Fresh Mint Chutney With Fruit

Cuisine: Indian
Type: Fruit
Courses: Dressings
Serves: 6 people

Recipe Ingredients

1/2 cup 20g / 0.7ozFresh mint leaves
4 tablespoons 60mlLemon juice
2 tablespoons 30mlHot chili peppers - green (medium)
1 tablespoon 15mlTart apples - peeled, cubed (medium)
1 tablespoon 15mlOrange - peeled, cubed (medium)
1 teaspoon 5mlSalt

Recipe Instructions

Combine all ingredients in the container of an electric blender. Blend at high speed until you have a smooth paste.

An Indian chutney that is especially good with Tandoori Chicken.

Source:
The Madhur Jeffrey Cookbook

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