Michelle's Grilled Chicken With Ajwain

Recipe Ingredients

4		Boneless - skinless, chicken breasts
		Marinade
2 tablespoons	30ml	Yogurt
1 tablespoon	15ml	Minced garlic
1 teaspoon	5ml	Ajwain
1 teaspoon	5ml	Tandoori masala
		Salt to tase

Recipe Instructions

Marinate chicken for 2-4 hours.

Grill or broil until done but still juicy (internal temperature 160-165F)

Source:
Michelle Singh

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