Orange Red Pepper Radish and Red Onion Salad Recipe - Cooking Index
Orange Red Pepper Radish and Red Onion Salad Recipe - Cooking Index
| 1 | Romaine lettuce - cut | |
| 1 | Shreds | |
| 1 | Sweet juicy orange - cut up (medium) | |
| 1 | Radishes - sliced | |
| 1 | Red bell pepper - cut into strips | |
| 1/2 | Red onion - sliced very | |
| Olive oil to taste | ||
| Lemon/lime juice - to taste | ||
| Salt to taste | ||
| Cumin to taste | ||
| Cayenne pepper or harissa - to taste |
Arrange romaine on platter then top with orange, radishes, bell pepper and onion. Dress with olive oil and lemon, then sprinkle with salt, cumin and cayenne.
Source:
Marlena Speiler writing in the San Francisco Chronicle, 6/24/92.
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