Sambar - 3 Recipe - Cooking Index
| 1 | Onion - chopped | |
| Vegetables of choice - (potato, | ||
| Carrots, pumpkins | ||
| 1 teaspoon | 5ml | Coriander leaves - (cilantro) |
| 1 teaspoon | 5ml | Tamarind paste |
| 1/2 cup | 118ml | Thur dhal - (to 3/4 cup) |
| 3/4 teaspoon | 3.8ml | Turmeric powder |
| 3/4 teaspoon | 3.8ml | Black mustard seeds |
| 4 | Green chiles - cut in small |