Yogurt Tandoori Marinade.

Recipe Ingredients

		Suitable for chicken - fish,
		Lamb and beef.
10		2 tsp sunflower oil.
150		5 oz low fat natural yogurt.
5		1 tsp ground cumin.
1 1/4		Half tsp ground turmeric.
1 1/4		Quarter tsp chili powder.
5		1 tsp ground coriander.
5		1 tsp garam masala.
5		1 tsp paprika.
1		Garlic - crushed.

Recipe Instructions

Mix all the ingredients together and leave to marinade for at least one hour. Cook over a barbecue, under a grill or in the oven at 450F, gas mark 8.

Source:
John Willingham

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