Cooking Index - Cooking Recipes & IdeasPuttanesca Recipe - Cooking Index


Type: Pasta
Serves: 1 people

Recipe Ingredients

2 teaspoons 10mlOlive oil
2   Garlic - minced
1   Celery rib - minced
1   Sweet red pepper - minced
1   -- 3 oz can italian plu
  Tomatoes - (4.
8   Anchovies - chopped
8   Stuffed green olives --
8   Pitted black olives --
1 teaspoon 5mlCapers1 teaspoons basil
1/4 teaspoon 1.3mlDried red pepper

Recipe Instructions

Heat olive oil in a large skillet. Saute garlic, celery, and sweet red pepper until soft. Press tomatoes thru a food mill and add to skillet along with anchovies. Simmer for 10 minutes. Stir in olives, capers, basil, and dried red pepper. Simmer, uncovered for 20 minutes. Serve with hot pasta tossed with butter.

Recipe By : [email protected] (Ted Taylor)

Jane Allen King, renowned caterer and cook


Average rating:

Unrated, please add a rating

Submit your rating:

Click a star to rate this recipe.