Mexican Cobbler

Recipe Ingredients

12		Flour tortillas
1 cup	237ml	Apple pie filling
		Five Ingredients
1		Oleo or butter
1 1/2 cups	297g / 10oz	Sugar
1 1/2 cups	355ml	Water
1 teaspoon	5ml	Cinnamon
1/4 teaspoon	1.3ml	Nutmeg

Recipe Instructions

Chop apples in pie filling.

Fill each tortilla with 1 tablespoon filling and roll.

Place in pan with rolled end down.

In a saucepan place next 5 ingredients and heat until sugar is dissolved and butter is melted.

Pour over tortillas and let set for at least 8 hours.

Bake 30 minutes at 350F.

Serve warm.

Source:
The Black Family Reunion Cookbook

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